Delicious Steps for Cooking Home Style Macaroni And Cheese Like a Chef

Updated
2 min read

Home style macaroni and cheese –Y’all, get ready to dive into this comfort food classic: Southern Macaroni and Cheese! This dish is all about that creamy, cheesy goodness that hits just right. Whether you’re bringing it to a family gathering or just treating yourself at home, this recipe is sure to impress. Let’s get cookin’!

Check Out This Delicious Dish!

Nothing says comfort like a big old bowl of macaroni and cheese. This recipe is rich, cheesy, and oh-so-satisfying. Just look at this mouthwatering image to get your taste buds going!

Southern Macaroni and Cheese

Now that we’ve whetted your appetite, let’s dive into the ingredients you’ll need to whip up this cheesy masterpiece:

Ingredients

  • 1 lb elbow macaroni
  • 4 tablespoons unsalted butter
  • 1/4 cup all-purpose flour
  • 3 cups milk
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 3 cups shredded sharp cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 teaspoon salt (or to taste)
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon paprika (optional)
  • 1/2 cup breadcrumbs (optional, for topping)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cook the elbow macaroni according to the package instructions until al dente. Drain and set aside.
  3. In a large pot, melt the butter over medium heat. Once melted, sprinkle in the flour and whisk for about 1 minute to form a roux.
  4. Gradually pour in the milk, whisking continually to avoid lumps. Keep stirring until the mixture thickens, which should take about 5-7 minutes.
  5. Add in the garlic powder, onion powder, salt, and pepper, and mix well.
  6. Stir in the sharp cheddar and mozzarella cheeses until melted and smooth.
  7. Combine the cooked macaroni with the cheese sauce, ensuring every piece is coated luscious in that cheesy goodness.
  8. If you’re feeling extra crispy, you can transfer this mixture into a greased baking dish, sprinkle breadcrumbs on top, and pop it in the oven for about 20 minutes.
  9. If you’d rather dig in right away, serve it up hot and creamy straight from the stove.

So, there you have it! This Southern Macaroni and Cheese is perfect for gatherings, Sunday dinner, or simply any day you need a bit of comfort food in your life. You won’t regret making this one!