Homemade deviled ham sandwiches –If you’re looking for a delectable spread that will elevate your snack game, then look no further than this delightful Deviled Ham Salad Spread! Perfect for parties, gatherings, or a simple afternoon treat, this recipe is not only easy to whip up but also satisfies those savory cravings. Let’s dive into the world of flavors and textures with this fantastic recipe!
Deviled Ham Salad Spread
Start your culinary adventure with a visual treat! Here’s how your final dish will look:
Ingredients
- 1 cup finely chopped cooked ham
- 1/2 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1/4 cup celery, finely chopped
- 1/4 cup green onion, chopped
- 1 tablespoon pickle relish (optional)
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- In a medium mixing bowl, combine the finely chopped ham, mayonnaise, and Dijon mustard. Mix well until fully combined.
- Add the chopped celery and green onion to the mixture, stirring to incorporate everything evenly.
- If you’re a fan of pickles, stir in the pickle relish for an extra layer of flavor. Adjust the seasoning with salt and pepper as needed.
- Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together. The longer, the better!
- When ready to serve, give the spread a final stir. Transfer it to a serving dish, and if you like, garnish with fresh parsley for a pop of color.
- Enjoy with crackers, on sandwiches, or as a topping for cucumber slices. This versatile spread is sure to please!
Whether you’re hosting a get-together or just craving something savory, this Deviled Ham Salad Spread makes for a fantastic addition to any table. It’s simple, delicious, and sure to be a hit with friends and family alike. Enjoy your cooking and the delightful flavors of this scrumptious spread!