Homemade mozzarella sticks –Looking for a delicious snack that everyone will love? Let me introduce you to the classic and oh-so-cheesy Mozzarella Sticks! These delightful treats are perfect for game day or a cozy movie night. The crispy exterior and gooey interior make for an irresistible combination. Let’s dive into how you can make these scrumptious Mozzarella Sticks in the comfort of your own kitchen!
Mozzarella Sticks
These Mozzarella Sticks are sure to be a hit with family and friends. The best part? They’re incredibly easy to prepare and can be customized with your favorite seasonings or dipping sauces. Prepare to impress your guests with this tasty appetizer!
Ingredients
Here’s what you’ll need:
- 12 oz. mozzarella cheese sticks
- 1 cup all-purpose flour
- 2 large eggs
- 1 cup breadcrumbs (preferably Italian-style)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon Italian seasoning
- Salt and pepper, to taste
- Oil, for frying
Instructions
Now that you have the ingredients, let’s get started with the steps:
- Begin by cutting the mozzarella cheese sticks in half, making shorter pieces that are easier to handle.
- Set up your breading station: Place the flour in one bowl, beat the eggs in a second bowl, and mix breadcrumbs with garlic powder, onion powder, Italian seasoning, salt, and pepper in a third bowl.
- Coat each piece of mozzarella first in the flour, shaking off any excess. Then dip it in the beaten eggs, ensuring it is fully coated. Finally, roll it in the seasoned breadcrumbs, pressing gently to adhere the crumbs to the cheese.
- Once all the mozzarella sticks are breaded, place them on a baking sheet and freeze for about 30 minutes. This helps to keep the cheese from melting too quickly while frying.
- In a deep skillet, heat oil over medium-high heat. You’ll want enough oil to cover the sticks about halfway.
- Once the oil is hot, carefully add a few mozzarella sticks at a time, frying until golden brown, about 2-3 minutes. Don’t overcrowd the pan.
- Using a slotted spoon, transfer the fried sticks to a paper towel-lined plate to drain excess oil.
- Serve immediately with your favorite marinara sauce or ranch dressing for dipping. Enjoy your homemade Mozzarella Sticks!
With this easy recipe, you’ll be ready to serve up some incredible Mozzarella Sticks that are sure to delight everyone. So what are you waiting for? Grab those ingredients and get frying!