How to Cook Homemade Pesto in 15 Minutes

Updated
2 min read

Homemade pesto –Pesto is a vibrant and flavorful sauce that brings a taste of the Mediterranean to your kitchen. This Easy Homemade Pesto Recipe is not just simple to prepare, but it also elevates your dishes, making them both delicious and visually appealing. Below, we detail the ingredients and instructions needed to create your very own fresh pesto.

Image of Easy Homemade Pesto

Here’s a sneak peek of the finished basil pesto that you can create in your own home.

Easy Homemade Pesto

Ingredients

To prepare this delightful homemade pesto, gather the following ingredients:

  • 2 cups fresh basil leaves, packed
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup extra virgin olive oil
  • 1/3 cup pine nuts (you can substitute walnuts if desired)
  • 3 cloves garlic, minced
  • Salt and pepper to taste

Instructions

Now, let’s dive into the step-by-step process of making this delicious pesto:

  1. Begin by toasting the pine nuts in a dry skillet over medium heat. Stir them frequently until they are golden brown and fragrant, taking care not to let them burn. This process usually takes about 3-5 minutes. Remove from heat and allow to cool slightly.
  2. In a food processor, add the fresh basil leaves, toasted pine nuts, and minced garlic. Pulse several times until the ingredients are well combined, scraping down the sides as necessary.
  3. Gradually add the grated Parmesan cheese while pulsing the mixture.
  4. With the food processor running, slowly drizzle in the olive oil until the pesto reaches your desired consistency. You may need to adjust the amount of olive oil to suit your taste.
  5. Season the pesto with salt and pepper according to your preference. Taste and adjust seasoning if necessary.
  6. The pesto can be used immediately or stored in an airtight container in the refrigerator for up to a week. To enhance its shelf life, you can add a thin layer of olive oil on top before sealing.

This Easy Homemade Pesto is perfect for pasta, sandwiches, or as a topping for grilled meats and vegetables. Enjoy the bright, fresh flavors that will surely impress your family and friends!