Homemade taco seasoning –Are you looking to add some zest to your dishes? Make your own homemade taco seasoning! Not only is it super easy to whip up, but it’s also a great way to ensure you know exactly what ingredients you’re putting into your meals. Let’s dive in and see how simple this can be!
Homemade Taco Seasoning
This homemade taco seasoning is perfect for all your taco nights and more. It’s versatile and can be adjusted based on your spice preferences. Whether you like it mild or with a kick, this blend will surely elevate your cooking!
Ingredients
- 1 tablespoon chili powder
- 1 teaspoon ground cumin
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- 1 teaspoon salt (or to taste)
- 1/2 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (optional for extra heat)
Instructions
- In a small bowl, combine all the ingredients listed above. Mix well to ensure an even distribution of spices.
- Taste the mixture and adjust the seasonings according to your preference. If you like it spicier, feel free to add more cayenne pepper or chili powder.
- Once you have achieved the desired flavor, transfer your homemade taco seasoning to an airtight container.
- Store it in a cool, dry place for up to three months. Bring it out whenever you need to spice up your meals!
- Use approximately 2 tablespoons of this seasoning for each pound of meat or vegetables you’re cooking for tacos. Adjust according to your taste!
This homemade taco seasoning is not only great for tacos; you can use it in burritos, chili, or even sprinkle it on popcorn for a spicy treat. Enjoy your delicious creations!