Homemade tater tots –Looking for a delightful snack that’s easy to make and oh-so-satisfying? Look no further than these Easy Homemade Tater Tots! Perfectly crispy on the outside and soft on the inside, these little bites of joy are sure to impress your family and friends. Let’s dive into how to prepare these tasty morsels!
Easy Homemade Tater Tots
These homemade tater tots are not only delicious but also fun to make! With minimal ingredients and simple steps, you can whip up a batch of these tasty treats in no time.
Ingredients:
- 2 large russet potatoes
- 1 tablespoon of all-purpose flour
- 1 teaspoon of onion powder
- 1 teaspoon of garlic powder
- Salt and pepper to taste
- Oil for frying
Instructions:
- Begin by washing the russet potatoes thoroughly. Place them in a large pot and cover with cold water. Bring the water to a boil and cook the potatoes until they are fork-tender, about 15-20 minutes.
- Once cooked, drain the potatoes and let them cool for a few minutes. Peel the skin off and then grate the potatoes using a box grater or food processor.
- Transfer the grated potatoes to a clean towel or cheesecloth and squeeze out any excess moisture. This step is crucial for achieving that perfect crispy texture.
- In a mixing bowl, combine the grated potatoes with the flour, onion powder, garlic powder, salt, and pepper. Mix until everything is evenly combined.
- Shape the potato mixture into small cylindrical tots, about the size of your thumb. Place them on a plate, ready for frying.
- In a deep pan or fryer, heat oil over medium heat. Once the oil is hot, carefully add a few tater tots at a time. Fry them until they are golden brown and crispy, approximately 3-4 minutes per side.
- Once cooked, remove the tater tots and place them on a paper towel-lined plate to absorb excess oil. Season with additional salt if necessary.
And there you have it! Crunchy, homemade tater tots that are perfect for dipping or enjoying on their own. Whether you serve them as an appetizer or a side dish, these tater tots are bound to be a hit. Enjoy your time in the kitchen and the delicious results!