How to Cook Honey Grilled Shrimp in 5 Minutes

Updated
2 min read

Honey grilled shrimp –Prepare yourselves for a culinary adventure that’s going to tickle your taste buds and have you shouting, “Why did I not make these sooner?!” We’re diving into the delicious world of Grilled Honey Barbecue Shrimp! This quick recipe is perfect for anyone looking to impress at their next barbecue or just make a Tuesday night feel a little more gourmet.

Grilled Honey Barbecue Shrimp

Get your grill fired up and prepare for shrimp so tasty you’ll be dreaming about them! These little gems are not only easy to make, but they’ll also have you wondering how you ever lived without honey barbecue in your life.

Grilled Honey Barbecue Shrimp

Ingredients

  • 1 pound large shrimp, peeled and deveined
  • 1/4 cup honey
  • 1/4 cup barbecue sauce (your favorite kind)
  • 2 tablespoons olive oil
  • 2 tablespoons minced garlic (because we all know garlic is life)
  • 1 teaspoon smoked paprika (it’s all about that smoky flavor!)
  • Salt and pepper to taste
  • Skewers (if you’re using wooden ones, don’t forget to soak them in water for about 30 minutes!)

Instructions

  1. First things first, let’s get that grill heated to medium-high. If you’re a grill master, pretend you’re on a cooking show, but you know, without the cameras.
  2. In a bowl, mix together the honey, barbecue sauce, olive oil, garlic, smoked paprika, salt, and pepper. This magical concoction is going to coat our shrimp in sweetness and flavor.
  3. Add the shrimp to the bowl and make sure they are well-coated in your amazing sauce. Let them sit for about 15 minutes. This is the time to do an embarrassing dance or just ponder life.
  4. Thread the shrimp onto the skewers. Don’t overcrowd them—they need personal space too!
  5. Place those skewers on the grill and cook for about 2-3 minutes per side or until the shrimp are pink and opaque. Be careful not to overcook them, or they’ll turn into rubber! Yikes!
  6. Once they’re grilled to perfection, take them off the heat and allow them to rest for a minute. Enjoy the intoxicating aroma wafting through the air—it’s like a barbecue miracle!
  7. Serve with extra barbecue sauce for dipping and get ready to wow your family and friends. They’re going to ask for more, and you’ll be left basking in the glory of your culinary skills!

So there you have it! A ridiculously simple, unbelievably scrumptious recipe for Grilled Honey Barbecue Shrimp that has the power to elevate any meal. Fire up that grill, gather your friends, and enjoy the sticky, sweet, smoky goodness. Bon appétit and happy grilling!