Honey nutters –Hey there, friends! Today, we’re diving into a delightful recipe that will surely satisfy your sweet tooth: Honey Nutters. This simple yet delicious treat is perfect for any occasion, whether you’re having a cozy night in or entertaining guests. Let’s get started!
Honey Nutters
These little bites of heaven are not only easy to make, but they also pack a delightful crunch with a sweet honey flavor. Perfect for sharing (if you can resist eating them all yourself)! Here’s how you can whip up this delightful treat:
Ingredients
- 1 cup chopped nuts (your choice: almonds, walnuts, or pecans work great!)
- 1/2 cup honey
- 1/4 cup unsalted butter
- 1 cup rolled oats
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup mini chocolate chips (optional, but highly recommended!)
Instructions
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper for easy cleanup.
- In a medium saucepan, melt the unsalted butter over low heat. Once melted, stir in the honey until fully combined.
- Remove the saucepan from heat and mix in the vanilla extract and salt.
- In a large bowl, combine the rolled oats and chopped nuts. Pour the honey-butter mixture over the oats and nuts and stir well to combine.
- If you’re using chocolate chips, fold them in gently at this point.
- Spread the mixture evenly onto the prepared baking sheet, pressing it down tightly to form a single layer.
- Bake in the oven for about 15-20 minutes or until the edges are golden brown. Keep an eye on them so they don’t burn!
- Remove from the oven and let cool completely on the pan before cutting into squares or bars.
- Enjoy your Honey Nutters as a sweet snack or a delightful treat for your friends and family!
These Honey Nutters are sure to be a hit and will have everyone coming back for more. So, grab your ingredients and get to baking. Enjoy!