How to Make Hoppin John (Step-by-Step)

Updated
2 min read

Hoppin john –If you’re looking for a delicious and hearty dish to serve at your next gathering, look no further than this classic Hoppin’ John recipe. This Southern staple will surely satisfy everyone at the table. It’s not only packed with flavor but also steeped in tradition, making it a perfect choice for any occasion.

Hoppin’ John Recipe

This dish features black-eyed peas and rice, often served with a side of collard greens. It’s a meal rich in history and an absolute delight for your taste buds!

Hoppin' John dish with black-eyed peas and rice

Ingredients

To whip up this scrumptious Hoppin’ John, you’ll need the following ingredients:

  • 1 cup dried black-eyed peas
  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 1 red bell pepper, diced
  • 2 cloves garlic, minced
  • 1 cup long-grain white rice
  • 3 cups chicken broth or vegetable broth
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon cayenne pepper (adjust to taste)
  • Salt and black pepper to taste
  • Green onions or parsley for garnish

Instructions

Follow these simple steps for a delightful Hoppin’ John:

  1. Start by rinsing the black-eyed peas and soaking them in water for at least 4 hours, or overnight for the best results.
  2. In a large pot, heat the olive oil over medium heat. Add the chopped onion and red bell pepper, cooking until the onion is translucent.
  3. Add the minced garlic and sauté for an additional minute, making sure not to burn it.
  4. Stir in the soaked black-eyed peas, rice, chicken broth, smoked paprika, and cayenne pepper. Season with salt and black pepper to taste.
  5. Bring the mixture to a boil, then reduce the heat to low. Cover the pot and let it simmer for about 20-25 minutes, or until the rice and peas are tender and the liquid is mostly absorbed.
  6. Once done, remove from heat and let it sit for a few minutes before fluffing it with a fork. Taste and adjust the seasoning if necessary.
  7. Garnish with sliced green onions or parsley before serving.

This Hoppin’ John is a fulfilling dish that embodies warmth and hospitality, perfect for family and friends. Serve it up alongside your favorite cornbread or greens for an authentic experience. Enjoy!