Hot and spicy habanero beef stew –Get ready to spice things up in the kitchen with this mouthwatering Hot and Spicy Beef recipe! If you’ve been craving a dish that packs a punch and fills your home with irresistible aromas, you’ve come to the right place. This recipe is not just about flavor; it’s about creating moments with family and friends around the table. So, let’s dive into this delicious dish!
Hot and Spicy Beef
Feast your eyes on this beautiful plate of Hot and Spicy Beef, guaranteed to make your taste buds dance!
Ingredients
- 1.5 lbs beef, sliced thinly (flank steak works great)
- 2 tablespoons vegetable oil
- 3 cloves garlic, minced
- 1 inch ginger, grated
- 2-3 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon chili garlic sauce (adjust to taste)
- 1 bell pepper, sliced
- 1 cup broccoli florets
- Salt and pepper, to taste
- Green onions, for garnish
Instructions
- Start by marinating the beef. In a bowl, combine the sliced beef, soy sauce, oyster sauce, and chili garlic sauce. Let it sit for at least 30 minutes to soak up all those yummy flavors.
- Heat 1 tablespoon of vegetable oil in a large skillet over medium-high heat. Once the oil is shimmering, add the beef in batches. Sear it for about 2-3 minutes on each side until browned but not fully cooked. Remove the beef from the pan and set it aside.
- In the same skillet, add the remaining tablespoon of oil and toss in the minced garlic and grated ginger. Stir-fry for about 30 seconds until fragrant, being careful not to burn them.
- Now, add in the sliced bell pepper and broccoli florets. Stir-fry for another 3-4 minutes until the veggies are vibrant and tender-crisp.
- Return the beef to the skillet, toss everything together, and cook for an additional 2-3 minutes, allowing the beef to finish cooking and mingle with the veggies.
- Season with salt and pepper to taste. For an extra kick, add more chili garlic sauce if you’re feeling bold!
- Garnish with freshly chopped green onions and serve hot.
This Hot and Spicy Beef dish is perfect served over steamed rice or with some warm tortillas. So gather your loved ones around, and enjoy a meal that’s not just delicious, but packed with love and good vibes. Happy cooking!