How to Cook Hot Chicken Wing Dip in 15 Minutes

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1 min read

Hot chicken wing dip –Are you looking for a delicious and easy appetizer that will impress your guests? Look no further than this Hot Wing Chicken Dip! It’s creamy, cheesy, and packed with flavor, making it the perfect addition to any gathering. Whether you’re hosting a game day party or just having friends over, this dip is sure to be a hit.

Hot Wing Chicken Dip

This dip is not only tasty, but it’s also simple to make. It’s a great way to combine the flavors of buffalo wings with a creamy dip that everyone will love. Let’s dive into the ingredients and the simple steps to create this crowd-pleasing dish.

Hot Wing Chicken Dip

Ingredients

  • 2 cups cooked shredded chicken
  • 1 package (8 oz) cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup ranch dressing
  • 1/2 cup buffalo wing sauce
  • 1/4 cup green onions, chopped (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the softened cream cheese, ranch dressing, and buffalo wing sauce. Mix well until smooth.
  3. Stir in the cooked, shredded chicken and half of the shredded cheddar cheese until everything is evenly combined.
  4. Transfer the mixture to a baking dish and spread it out evenly.
  5. Top with the remaining shredded cheddar cheese and sprinkle green onions on top if desired.
  6. Bake in the preheated oven for 20-25 minutes or until the dip is hot and bubbly.
  7. Remove from the oven and let it cool for a few minutes before serving.

Serve this Hot Wing Chicken Dip with tortilla chips, celery sticks, or your favorite dippers. It’s the perfect balance of creamy and spicy, and it’s sure to disappear fast! Enjoy the smiles and compliments from your friends and family as they indulge in this delightful dish.