Hot shrimp dip –Looking to spice up your next gathering with a delightful appetizer? This Hot Shrimp Dip recipe is the perfect blend of creamy, cheesy goodness and savory shrimp, guaranteed to be a hit at any party. Serve it with crispy crackers or fresh vegetables for a delightful snack that will leave your guests wanting more. Let’s get started!
Hot Shrimp Dip Recipe
This shrimp dip is not only quick to prepare but also packed with flavors that will impress everyone. Whether it’s game day or a casual get-together, this dish elevates any occasion.
Ingredients
- 1 pound cooked shrimp, peeled and deveined
- 1 cup cream cheese, softened
- 1/2 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup diced green onions
- 1/4 cup mayonnaise
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
- Crackers or fresh vegetables for serving
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise until smooth and creamy.
- Add in the cheddar cheese, green onions, Worcestershire sauce, garlic powder, paprika, salt, and pepper. Mix well.
- Carefully fold in the shrimp until evenly distributed throughout the mixture.
- Transfer the shrimp dip mixture to a baking dish, spreading it evenly.
- Bake in the preheated oven for about 25-30 minutes or until the dip is bubbly and golden on top.
- Remove from the oven and let it cool slightly before serving.
- Serve warm with your choice of crackers or fresh vegetables.
This Hot Shrimp Dip is all about delicious, feel-good food, perfect for sharing with friends and family. The richness of the cream cheese paired with the fresh shrimp creates a luxurious experience that’s hard to resist. Don’t forget to save some for yourself because this dip tends to disappear quickly!