How to Make How To Make Cassoulet in 15 Minutes

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2 min read

How to make cassoulet –Gather ’round, y’all, because today we’re diving into a warm and hearty dish that’ll have everyone at the table licking their plates clean. We’re talking about Country Cassoulet, a classic that combines rich flavors and comfort in every bite. Trust me, once you try this, it’ll make its way into your regular dinner rotation. So, grab your apron, and let’s get cooking!

Country Cassoulet

This Country Cassoulet is a true celebration of flavors, featuring savory meats and a delightful blend of seasonings, all simmered to perfection. Perfect for those chilly evenings, this dish satisfies the soul and the senses!

Country Cassoulet

Ingredients:

  • 1 pound of smoked sausage, sliced
  • 1 pound of boneless chicken thighs, cut into chunks
  • 1 medium onion, chopped
  • 2 garlic cloves, minced
  • 2 cans (15 ounces each) white beans, rinsed and drained
  • 1 can (14.5 ounces) diced tomatoes, undrained
  • 4 cups chicken broth
  • 2 teaspoons dried thyme
  • 1 bay leaf
  • Salt and pepper to taste
  • 1 tablespoon olive oil

Instructions:

  1. In a large pot, heat the olive oil over medium heat. Add in the chopped onion and garlic, cooking until the onion is translucent.
  2. Next, toss in the sliced smoked sausage, allowing it to brown slightly and infuse its flavor into the onion and garlic.
  3. Add the chicken thighs to the pot, cooking until they are browned on all sides.
  4. Now, it’s time to stir in the white beans, diced tomatoes, chicken broth, thyme, and bay leaf. Bring this hearty mix to a boil.
  5. Once boiling, reduce the heat to low, cover, and let it simmer for about 45 minutes, allowing the flavors to meld beautifully.
  6. Stir occasionally and taste as you go. You might want to add a pinch of salt and pepper to bring out all those amazing flavors.
  7. When ready, remove the bay leaf, serve hot, and enjoy this comforting dish with some crusty bread or a fresh side salad.

Feast on this Country Cassoulet with friends and family, and watch the smiles grow. It’s more than a meal; it’s a way to bring people together. So what are you waiting for? Get in the kitchen and whip this up today!