How to Make Hunan Style Chicken Like A Professional

Updated
2 min read

Hunan style chicken –Today, I’m excited to share a delicious recipe for Easy Hunan Chicken, a fantastic takeout favorite that you can easily make at home. This dish is packed with flavors and is perfect for a quick weeknight dinner or a special occasion. Let’s dive in!

Easy Hunan Chicken (Takeout Copycat!)

This dish features tender chicken stir-fried with vibrant vegetables in a spicy and savory sauce. It’s sure to impress your family and friends. Here’s how to make it.

Easy Hunan Chicken

Ingredients

  • 1 pound boneless, skinless chicken breast, sliced thinly
  • 1 tablespoon soy sauce
  • 1 tablespoon cornstarch
  • 2 tablespoons vegetable oil
  • 1 bell pepper, sliced
  • 1 onion, sliced
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, minced
  • 2-3 tablespoons chili paste (adjust to taste)
  • 3 tablespoons hoisin sauce
  • 2 tablespoons rice vinegar
  • Salt and pepper to taste
  • Sliced green onions for garnish

Instructions

  1. In a medium bowl, combine sliced chicken, soy sauce, and cornstarch. Mix well and let it marinate for about 15 minutes.
  2. Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat. Add the marinated chicken and stir-fry until it turns golden brown and is cooked through. Remove from the pan and set aside.
  3. In the same pan, add the remaining tablespoon of vegetable oil. Toss in the bell pepper, onion, garlic, and ginger. Stir-fry for a few minutes until the vegetables are slightly tender.
  4. Add the chili paste, hoisin sauce, and rice vinegar to the pan. Stir everything together, allowing the flavors to meld. If the sauce is too thick, you can add a splash of water to reach your desired consistency.
  5. Return the sautéed chicken to the pan, mixing well to coat the chicken in sauce. Season with salt and pepper to taste.
  6. Cook for an additional 2-3 minutes until everything is heated through.
  7. Garnish with sliced green onions before serving. Enjoy your Easy Hunan Chicken over a bed of steamed rice or with some fried rice on the side!

Give this Easy Hunan Chicken a try and enjoy a tasty takeout experience right at home. Happy cooking!