Hunts classic beef lasagna –Lasagna is a classic dish that brings comfort and joy to dinner tables worldwide. This layered pasta dish combines rich flavors with a delightful texture, making it a favorite among many. Below is an exquisite recipe that highlights the best aspects of traditional lasagna, ensuring a mouthwatering experience for you and your loved ones.
Best Lasagna Recipe
This lasagna recipe features a harmonious blend of ground beef, creamy ricotta, and tangy marinara sauce, all layered between sheets of perfectly cooked pasta. It is simple to prepare yet delivers a gourmet experience.
Ingredients
- 12 lasagna noodles
- 1 pound ground beef
- 2 cups marinara sauce
- 15 ounces ricotta cheese
- 1 egg
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 teaspoons dried Italian herbs (basil, oregano, parsley)
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Bring a large pot of salted water to a boil. Add the lasagna noodles and cook according to package directions until al dente. Drain and set aside.
- In a large skillet over medium-high heat, brown the ground beef until fully cooked. Drain any excess fat.
- Add the marinara sauce to the skillet with the cooked beef and stir to combine. Let it simmer for about 5 minutes.
- In a separate bowl, mix together the ricotta cheese, egg, Italian herbs, salt, and pepper until well combined.
- Spread a thin layer of meat sauce on the bottom of a 9×13 inch baking dish. Place 3 lasagna noodles over the sauce.
- Spread half of the ricotta mixture over the noodles, followed by a layer of meat sauce, and 1/3 of the mozzarella cheese. Repeat the layers, starting with the noodles and following with the ricotta, meat sauce, and mozzarella.
- On the final layer, top the noodles with the remaining meat sauce and sprinkle the Parmesan cheese and remaining mozzarella on top.
- Cover the dish with aluminum foil and bake for 25 minutes. Then remove the foil and bake for an additional 15 minutes, or until the cheese is bubbly and golden.
- Allow the lasagna to cool for a few minutes before slicing and serving. Enjoy this hearty dish with a side salad or garlic bread for a complete meal.
This recipe for best lasagna offers an exquisite combination of flavors and textures, making it an ideal choice for family gatherings or special occasions. Enjoy preparing and sharing this timeless dish!
