Indian pizza –When you’re craving a fusion of flavors, homemade Indian pizza is the perfect solution. This delightful combination of spicy Indian ingredients and classic pizza elements is a treat for the senses. Whether you’re planning a cozy dinner at home or wanting to impress your friends at a gathering, these Indian pizza recipes are sure to be a hit. Let’s dive into one of our favorites!
Indian Tikka Masala Pizza
This Indian Tikka Masala Pizza is a marvelous blend of traditional tikka flavors topped on a perfectly baked crust. It’s packed with spices and loaded with fresh ingredients.
Ingredients:
- 1 pizza dough (store-bought or homemade)
- 1 cup cooked chicken, diced
- ½ cup tikka masala sauce
- 1 cup shredded mozzarella cheese
- ½ cup red onion, thinly sliced
- ¼ cup fresh cilantro, chopped
- 1 tablespoon olive oil
- Salt and pepper to taste
- Optional: green chilies for added heat
Instructions:
- Preheat your oven to 475°F (245°C).
- Roll out your pizza dough on a floured surface to your desired thickness.
- Transfer the dough to a parchment-lined baking sheet or pizza stone.
- Brush the olive oil over the crust for a golden finish.
- Spread the tikka masala sauce evenly over the dough, leaving a small border around the edges.
- Sprinkle the shredded mozzarella over the sauce, ensuring an even layer.
- Top with the diced cooked chicken and sliced red onions.
- If you prefer some heat, add chopped green chilies at this stage.
- Season lightly with salt and pepper.
- Bake in the preheated oven for 12-15 minutes, or until the crust is golden and cheese is bubbling.
- Once out of the oven, sprinkle the fresh cilantro over the top for an aromatic finish.
- Let it cool for a couple of minutes, slice, and serve hot.
This Indian Tikka Masala Pizza is flavorful and exciting, perfect for a casual night in or as a centerpiece for your next party. Give it a try and enjoy the deliciousness of these vibrant flavors baked into a crispy pizza crust!