Instant pot cream of asparagus soup –Are you looking for a quick and delicious way to enjoy a comforting bowl of soup? This Easy Instant Pot Cream of Asparagus Soup is the perfect recipe for you! It’s not only simple to prepare but also packed with flavor and nutrients, making it an ideal meal for any time of year. Let’s dive right into this delightful dish!
Delicious Cream of Asparagus Soup
This soup is creamy, hearty, and a great way to use fresh asparagus. Plus, with the Instant Pot, you can have it ready in no time. Here’s how to make it!

Ingredients
- 1 pound fresh asparagus, trimmed and cut into pieces
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 cups vegetable broth
- 1 cup heavy cream (or coconut milk for a dairy-free version)
- 2 tablespoons olive oil
- Salt and pepper to taste
- 1 teaspoon lemon juice (optional)
Instructions
- Turn your Instant Pot to the sauté mode. Add olive oil and let it heat up.
- Add the chopped onion and sauté until translucent, about 3-4 minutes. Then add the minced garlic and cook for an additional minute.
- Add the chopped asparagus and stir for a minute or two. Season with salt and pepper.
- Pour in the vegetable broth and stir well. Ensure the asparagus is submerged in the liquid.
- Close the lid on the Instant Pot, ensuring the valve is set to the sealing position. Set to cook on high pressure for 6 minutes.
- Once the cooking time is up, perform a quick release to let out the steam.
- Open the lid and carefully use an immersion blender to puree the soup until it reaches your desired consistency. Alternatively, you can transfer the soup in batches to a traditional blender.
- Stir in the heavy cream and adjust seasoning as needed. If desired, add a teaspoon of lemon juice for a burst of freshness.
- Serve hot, garnished with fresh herbs, croutons, or extra asparagus for a lovely presentation!
This Easy Instant Pot Cream of Asparagus Soup is not only tasty but also a breeze to make, making it a fantastic addition to your weekday dinner rotation. Enjoy the delicious flavors and comforting warmth it brings! Happy cooking!