Easy Steps for Cooking Instant Pot Red Beans And Rice at Home

Updated
2 min read

Instant pot red beans and rice –Alright y’all, let’s talk about a dish that’s a classic in so many kitchens: Red Beans and Rice. This Instant Pot version is not only quick but packed with flavor, making it a perfect meal for those busy weekdays or when you wanna impress your folks on the weekend. Let’s dive into this deliciousness!

Instant Pot Red Beans and Rice

When it comes to comfort food, few dishes can compete with a steaming plate of red beans and rice. This Instant Pot recipe cuts down the time usually spent on the stovetop while still keeping all that rich, hearty flavor. Plus, it’s perfect for meal prep! Whether you’re feeding a family or just yourself, this dish is sure to satisfy.

Instant Pot Red Beans and Rice

Ingredients:

  • 1 pound dry red beans, rinsed and soaked for at least 4 hours
  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 bell pepper, diced
  • 1 celery stalk, diced
  • 1 teaspoon Cajun seasoning
  • 1 bay leaf
  • 4 cups low-sodium chicken or vegetable broth
  • 1 pound smoked sausage, sliced (or andouille sausage for a spicier kick)
  • Salt and pepper, to taste
  • Cooked rice, for serving
  • Chopped green onions, for garnish (optional)

Instructions:

  1. First, set your Instant Pot to “sauté” mode. Add the olive oil, and once it’s hot, throw in the onion, garlic, bell pepper, and celery. Sauté for about 5 minutes until the veggies are tender and fragrant.
  2. Dump in your soaked and rinsed red beans, sausage, Cajun seasoning, bay leaf, and broth. Stir it all up to mix the flavors together.
  3. Close the lid of the Instant Pot and set it to cook on high pressure for 35 minutes. Once the time’s up, allow for natural pressure release for about 15 minutes, then quick release any remaining pressure.
  4. Remove the bay leaf. If you want to thicken the stew, you can mash some of the beans with a fork or ladle while leaving some whole for texture.
  5. Season with salt and pepper to taste. Serve it up over a bed of warm rice and sprinkle some green onions on top if you fancy.

And there you have it! A warm, hearty bowl of Instant Pot red beans and rice that’s gonna have everyone craving more. Simple, flavorful, and oh so satisfying – it’s a dish that truly brings people together. Enjoy!