How to Cook Irish Bacon And Cabbage Soup in 15 Minutes

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Are you ready to dive into a bowl of warmth that will hug you from the inside? It’s time to whip up some Colcannon Soup, also known as Irish Potato and Cabbage Soup with Bacon – the soup that’s as comforting as a cozy sock on a cold day!

Colcannon Soup – A Warm Hug in a Bowl

This delightful dish combines all the best parts of comfort food – potatoes, cabbage, and, of course, bacon. Because let’s be real, what’s better than that crispy goodness? Let’s roll up our sleeves and get started!

Colcannon Soup with Bacon

Ingredients

  • 4 large potatoes, peeled and cubed
  • 4 cups cabbage, chopped
  • 6 strips of bacon, chopped
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 4 cups chicken or vegetable broth
  • 1 cup heavy cream
  • Salt and pepper to taste
  • Chives or green onions, for garnish

Instructions

  1. First, let’s get that bacon sizzling! In a large pot over medium heat, cook the chopped bacon until it’s crispy. This will take about 5-7 minutes. Once it’s done, remove the bacon and set it aside, but don’t you dare drain that glorious bacon fat – we’re going to make this soup rich!
  2. In the same pot with the bacon fat, throw in the onion and cook until it’s translucent, about 3 minutes. Stir in the garlic and cook for an additional minute. Your kitchen should smell like heaven by now!
  3. Next, add the potatoes and cabbage to the pot, mixing everything up. Pour in the broth and bring it to a boil. Once boiling, reduce the heat and let it simmer until the potatoes are tender, about 15-20 minutes.
  4. After the potatoes are soft, use a potato masher or an immersion blender to mash it up a bit – you want a nice creamy texture but with a few chunks for character!
  5. Pour in the heavy cream and add the crispy bacon back into the pot. Stir everything together and season with salt and pepper to taste. Let it simmer for another 5 minutes to blend those flavors.
  6. Serve your Colcannon Soup hot, garnished with chopped chives or green onions for a little extra flair. Now grab a spoon and dig in – it’s time to enjoy the ultimate comfort!

This Colcannon Soup is not just a meal; it’s an experience. Perfect for cold nights or whenever you need a little pick-me-up. So, gather your ingredients and let the culinary adventure begin!