How to Cook Island Kielbasa In A Slow Cooker Like A Professional

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2 min read

Island kielbasa in a slow cooker –There’s something undeniably special about a comforting meal that can transport you straight to paradise, and that’s exactly what this Slow Cooker Island Kielbasa does! Picture yourself lounging on a sun-kissed beach, the gentle sound of waves lapping at the shore, while savoring every bite of this delectable dish. Let’s dive into the recipe that will make your taste buds sing.

Living on Cloud Nine: Slow Cooker Island Kielbasa

This dish is not only incredibly easy to prepare, but it also bursts with flavors that evoke a tropical vibe. Perfect for a busy weeknight or a laid-back weekend gathering, you’ll want to savor every bite. Here’s how to bring this culinary escape right into your kitchen.

Living on Cloud Nine: Slow Cooker Island Kielbasa

Ingredients

  • 1 pound kielbasa, sliced into rounds
  • 1 can (15 ounces) pineapple chunks in juice
  • 1 bell pepper, sliced (any color you prefer)
  • 1 onion, sliced
  • 1 cup barbecue sauce
  • 1 tablespoon soy sauce
  • 2 teaspoons garlic powder
  • 1 teaspoon ground ginger
  • Cooked rice, for serving

Instructions

  1. Start by placing the sliced kielbasa in your slow cooker. This savory sausage will be the star of your dish.
  2. Next, add in the pineapple chunks along with their juice. The sweetness of the pineapple perfectly complements the savory sausage.
  3. Now, toss in the sliced bell pepper and onion for added crunch and flavor. These veggies not only provide nutrients but also vibrant colors to the dish.
  4. In a separate bowl, mix together the barbecue sauce, soy sauce, garlic powder, and ground ginger to create a flavorful sauce.
  5. Pour the sauce over the kielbasa and vegetables. Give everything a good stir to ensure everything is coated evenly.
  6. Cover the slow cooker and cook on low for 4-6 hours or on high for 2-3 hours. The longer you let it cook, the more the flavors meld together.
  7. Once it’s cooked, give it a final stir and serve it hot over a bed of cooked rice. Enjoy the delightful combination of sweet and savory flavors!

With its tropical flavors and the ease of preparation, this Slow Cooker Island Kielbasa will surely become a cherished favorite in your household. So, gather around the table with family and friends, and enjoy a delightful meal that feels like a mini-vacation in your very own home.