How to Cook Italian Stuffed Chicken Breast in 5 Minutes

Updated
2 min read

Italian stuffed chicken breast –Discover a delicious and wholesome recipe that perfectly balances flavor and nutrition—Cheesy Italian Stuffed Chicken Breast. This dish not only tempts your taste buds but also provides a satisfying meal option, ideal for dinner gatherings or meal prep. Follow the simple steps below to bring this culinary delight to your table.

Cheesy Italian Stuffed Chicken Breast

With a delicious blend of cheeses and Italian seasonings, this stuffed chicken breast is sure to impress. It’s a great way to savor classic Italian flavors while keeping it light and healthy!

Cheesy Italian Stuffed Chicken Breast

Ingredients

  • 2 large boneless, skinless chicken breasts
  • 1 cup fresh spinach, chopped
  • ½ cup ricotta cheese
  • ½ cup mozzarella cheese, shredded
  • ¼ cup parmesan cheese, grated
  • 2 cloves garlic, minced
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • Salt and pepper to taste
  • 2 tbsp olive oil
  • ½ cup marinara sauce (optional, for serving)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine the chopped spinach, ricotta cheese, mozzarella cheese, parmesan cheese, minced garlic, oregano, basil, salt, and pepper. Stir until well blended.
  3. Carefully slice a pocket in each chicken breast, making sure not to cut all the way through.
  4. Stuff each chicken breast with the cheese and spinach mixture, pressing it down gently to secure the filling. You can use toothpicks to close the chicken breasts if needed.
  5. In a large oven-safe skillet, heat the olive oil over medium-high heat. Once hot, add the stuffed chicken breasts and sear for about 3-4 minutes on each side until golden brown.
  6. Transfer the skillet to the preheated oven and bake for 25-30 minutes or until the chicken is cooked through and juices run clear. The internal temperature should reach 165°F (74°C).
  7. If desired, top the chicken with marinara sauce during the last 5 minutes of baking.
  8. Once done, remove from the oven and let the chicken rest for a few minutes before serving. Slice and enjoy!

This Cheesy Italian Stuffed Chicken Breast is not just visually appealing, but it is also packed with wholesome ingredients that bring both taste and nutrition to your meal. Enjoy it alongside a fresh salad or some roasted vegetables for a complete dining experience!