Delicious Ways to Make Jannells Whiskey Sour with Simple Ingredients

Updated
2 min read

Jannells whiskey sour –Hey, fam! Who doesn’t love a good Whisky Sour? It’s that classic drink that hits just right. Whether you’re chillin’ at home or kickin’ it with friends, this drink is sure to impress. Let’s dive into the top 4 Whisky Sour recipes that you need to try. Grab your shaker and let’s get it poppin’!

Recipe 1: Classic Whisky Sour

Keepin’ it simple but oh-so-delicious, this classic recipe is where it all began.

Classic Whisky Sour

  • Ingredients:
  • 2 oz whisky
  • 3/4 oz fresh lemon juice
  • 1/2 oz simple syrup
  • Ice
  • Orange slice and cherry for garnish

Instructions:

  1. Fill a cocktail shaker with ice.
  2. Add whisky, lemon juice, and simple syrup.
  3. Shake it up until well chilled, about 15 seconds.
  4. Strain into a rocks glass filled with fresh ice. Garnish with an orange slice and a cherry. Enjoy!

Recipe 2: Maple Whisky Sour

Sweeten the deal with a touch of maple syrup for a unique twist!

  • Ingredients:
  • 2 oz whisky
  • 3/4 oz fresh lemon juice
  • 1/2 oz pure maple syrup
  • Ice
  • Lemon wheel for garnish

Instructions:

  1. In a cocktail shaker, mix all ingredients with ice.
  2. Shake until your hands are cold, about 20 seconds.
  3. Strain into an ice-filled glass and garnish with a lemon wheel.
  4. Chill and sip slowly!

Recipe 3: Smoky Whisky Sour

Get real fancy on the flavors! This recipe adds a smoky kick.

  • Ingredients:
  • 2 oz smoky whisky (like a smoky Scotch)
  • 3/4 oz fresh lemon juice
  • 1/2 oz agave syrup
  • Ice
  • Smoked sea salt for garnish

Instructions:

  1. Combine all the ingredients in a shaker over ice.
  2. Shake it like you mean it, around 15-20 seconds.
  3. Strain into a glass and sprinkle just a pinch of smoked sea salt on top.
  4. Take a moment to appreciate the smoky aroma before you sip!

Recipe 4: Tropical Whisky Sour

Add a burst of flavor and sunshine to your drink with tropical fruits!

  • Ingredients:
  • 2 oz whisky
  • 1 oz fresh lime juice
  • 1/2 oz coconut syrup
  • Ice
  • Fresh fruit for garnish (like pineapple or mango)

Instructions:

  1. Put all the ingredients into a shaker filled with ice.
  2. Shake it well until everything is combined and chilled.
  3. Strain into a glass and add fresh fruit on top for that tropical vibe.
  4. Drink up, sit back, and feel the island vibes!

There you have it! Four bomb Whisky Sour recipes that’ll take your cocktail game to the next level. Try one or all and don’t forget to share the love with your crew!