How to Make Jazzed Up Couscous in 5 Minutes

Updated
2 min read

Jazzed up couscous –Are you in the mood for something delicious yet simple to prepare? Look no further! Today, I’m excited to share a delightful recipe for Jazzed Up Couscous. This dish is not only quick to make but also packed with flavor and textures that will surely impress your family and friends. Let’s dive into the recipe!

Jazzed Up Couscous

This vibrant dish features fluffy couscous, tossed with a medley of fresh vegetables and spices, creating a culinary experience that’s both satisfying and nutritious.

Jazzed Up Couscous

Ingredients:

  • 1 cup couscous
  • 1 1/4 cups vegetable broth
  • 1 tablespoon olive oil
  • 1/2 red bell pepper, diced
  • 1/2 yellow bell pepper, diced
  • 1 small zucchini, diced
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup chopped fresh parsley
  • 1 teaspoon garlic powder
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • Juice of 1 lemon

Instructions:

  1. In a medium saucepan, bring the vegetable broth to a boil. Once boiling, remove it from heat and stir in the couscous. Cover and let it sit for about 5 minutes, allowing the couscous to absorb the broth.
  2. While the couscous is sitting, heat the olive oil in a skillet over medium heat. Add the diced red and yellow bell peppers, sautéing for about 3-4 minutes until they begin to soften.
  3. Next, add the diced zucchini and continue to cook for another 5 minutes, stirring occasionally. Add the cherry tomatoes, garlic powder, cumin, salt, and pepper, and cook for an additional 2 minutes until heated through and the tomatoes start to soften.
  4. Fluff the couscous with a fork and then add it to the skillet with the vegetables. Pour in the lemon juice and toss everything together until well combined. Finally, stir in the chopped parsley.
  5. Remove from heat and let it cool slightly before serving. Enjoy this colorful and scrumptious dish warm or at room temperature, perfect for any occasion!

This Jazzed Up Couscous is not only vibrant and tasty but also versatile. You can customize it by adding your favorite vegetables or even some protein to make it heartier. Enjoy your cooking and let your culinary creativity shine!