Jills cherry crisp –Cherry desserts are a delightful way to celebrate the sweetness of summer. One of the best ways to enjoy this seasonal fruit is through a comforting Double Crust Cherry Crisp. With a crispy topping and a warm, juicy filling, this dessert is sure to impress family and friends. Let’s dive into how to make this delicious treat!
Double Crust Cherry Crisp
Take a look at this delightful Double Crust Cherry Crisp that beautifully showcases the vibrant cherries. It combines the best of both worlds, with a crispy base and a crumbly top.

Ingredients
To make this mouth-watering Double Crust Cherry Crisp, you’ll need the following ingredients:
- 4 cups fresh or frozen cherries, pitted and halved
- 1 cup granulated sugar
- 2 tablespoons cornstarch
- 1 tablespoon lemon juice
- 1 tablespoon vanilla extract
- 1 cup all-purpose flour
- 1 cup rolled oats
- 1 cup brown sugar, packed
- ½ teaspoon salt
- ½ cup unsalted butter, melted
Instructions
Follow these simple steps to create your own Double Crust Cherry Crisp:
- Preheat your oven to 375°F (190°C). Grease a 9×13 inch baking dish.
- In a large mixing bowl, combine the cherries, granulated sugar, cornstarch, lemon juice, and vanilla extract. Toss until the cherries are well-coated. Pour this mixture into the prepared baking dish.
- In another bowl, combine the flour, rolled oats, brown sugar, and salt. Pour in the melted butter and mix until the mixture resembles coarse crumbs.
- Spread half of the crumb mixture evenly over the cherry filling in the baking dish, pressing it down gently.
- Top the cherry layer with the remaining crumb mixture, spreading it over the top evenly.
- Bake in the preheated oven for about 45 minutes or until the top is golden brown and the cherry filling is bubbling.
- Remove from the oven and let it cool for at least 10 minutes before serving.
- Enjoy your delicious Double Crust Cherry Crisp warm, with a scoop of vanilla ice cream on the side!
This Double Crust Cherry Crisp is a perfect dessert for gatherings or a sweet treat after dinner. The combination of the crispy topping and the warm cherry filling creates an irresistible dessert that will leave everyone asking for seconds. Enjoy!