Jks sausage casserole –Indulge in the comforting and hearty flavors of this Sausage Stew, a perfect dish for cold evenings or gatherings with family and friends. Packed with nutritious ingredients and robust flavors, this stew is simple to prepare and incredibly satisfying. Below, you’ll find detailed steps to create this delightful meal, along with the necessary ingredients.
Sausage Stew
This Sausage Stew is a blend of savory sausage, vegetables, and herbs simmered to perfection, resulting in a mouthwatering meal that’s sure to please.

Ingredients
- 1 pound of your favorite sausage (Italian, chorizo, or kielbasa work well)
- 2 tablespoons olive oil
- 1 large onion, diced
- 3 cloves garlic, minced
- 2 carrots, diced
- 2 stalks celery, diced
- 1 bell pepper, diced
- 1 can (14.5 ounces) diced tomatoes
- 4 cups chicken or vegetable broth
- 2 medium potatoes, diced
- 1 teaspoon dried thyme
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- In a large pot, heat the olive oil over medium heat. Add the sausage and cook until browned, breaking it apart with a spoon as it cooks. Once browned, transfer the sausage to a plate and set aside.
- In the same pot, add the diced onion, carrots, and celery. Sauté for about 5 minutes, or until the vegetables have softened slightly. Add the minced garlic and bell pepper, cooking for an additional 2 minutes.
- Stir in the diced tomatoes, broth, potatoes, thyme, and paprika. Return the browned sausage to the pot and bring the mixture to a boil.
- Once boiling, reduce the heat to low and cover the pot. Let the stew simmer for approximately 25-30 minutes, or until the potatoes are tender and the flavors have melded together. Taste and season with salt and pepper as needed.
- Serve the stew hot, garnished with fresh parsley if desired. Enjoy this delicious hearty meal with crusty bread or over rice for a complete dish.
This Sausage Stew is not only flavorful but also versatile. Feel free to customize the ingredients by adding your favorite vegetables or adjusting the spices to suit your palate. It’s a dish that embodies warmth and home-cooked goodness, making it an ideal choice for your next family meal.