John gs caesar salad dressing –Welcome to a delightful culinary adventure! Today, we’re whipping up an Easy Caesar Salad Dressing that’s perfect for those cozy gatherings or a simple dinner. This quick recipe requires just 10 minutes of your time, and, best of all, you won’t even need a blender. So let’s dive right into the flavors and textures that will elevate your salad to new heights!
Easy Caesar Salad Dressing
This dressing is creamy, tangy, and full of flavor. It’s a classic that complements any salad beautifully. Here’s what you’ll need:
Ingredients
- 1/2 cup mayonnaise
- 2 tablespoons fresh lemon juice
- 1 tablespoon Dijon mustard
- 1 tablespoon Worcestershire sauce
- 2 cloves garlic, minced
- 1/4 cup grated Parmesan cheese
- Salt and black pepper to taste
- Optional: a few anchovy fillets, minced (for that traditional touch)
Instructions
- In a mixing bowl, combine the mayonnaise, fresh lemon juice, Dijon mustard, and Worcestershire sauce. Whisk together until smooth.
- Add in the minced garlic and grated Parmesan cheese, and mix everything together until well incorporated.
- Season the dressing with salt and black pepper according to your taste. If you’re using anchovies, fold them in at this stage for that classic Caesar flavor.
- Give it a final whisk to ensure everything is well blended. Taste it and adjust seasoning if needed.
- Your Easy Caesar Salad Dressing is now ready to use! Drizzle it over your favorite salad greens and toss to coat.
- Serve immediately or refrigerate in a sealed container for up to one week for the freshest taste.
This dressing is not only easy to make but is sure to become a staple in your kitchen. Whether you’re hosting a dinner party or simply enjoying a meal at home, this Easy Caesar Salad Dressing adds a burst of flavor that everyone will love. Enjoy your homemade creation!