How to Cook Johnny Marzetti Ii Like A Professional

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If you’re in search of a hearty and comforting dish that is perfect for family dinners or gatherings, look no further than the classic Johnny Marzetti Casserole. This delightful baked dish, traditionally made with ground beef, pasta, and a rich tomato sauce, embodies convenience and flavor in one satisfying meal. Below is a detailed recipe to guide you through the preparation of this beloved favorite.

Image of Johnny Marzetti Casserole

Here’s a visual representation of what your finished dish will look like:

Johnny Marzetti Casserole - The Farmwife Cooks

Ingredients

To create a delicious Johnny Marzetti Casserole, you will need the following ingredients:

  • 1 pound of ground beef
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 1 bell pepper, chopped
  • 1 can (15 ounces) of diced tomatoes
  • 1 can (8 ounces) of tomato sauce
  • 1 can (6 ounces) of tomato paste
  • 2 cups of cooked macaroni or egg noodles
  • 1 teaspoon of Italian seasoning
  • Salt and pepper to taste
  • 2 cups of shredded cheddar cheese
  • 1/2 cup of grated Parmesan cheese

Instructions

Follow these simple steps to prepare your Johnny Marzetti Casserole:

  1. Preheat your oven to 350°F (175°C).
  2. In a large skillet over medium heat, brown the ground beef along with the chopped onion. Cook until the meat is no longer pink and the onion is translucent, about 5-7 minutes.
  3. Add the minced garlic and chopped bell pepper to the skillet, cooking for another 2-3 minutes until the peppers have softened.
  4. Stir in the diced tomatoes, tomato sauce, and tomato paste, mixing well. Season with Italian seasoning, salt, and pepper.
  5. In a separate pot, cook the macaroni or egg noodles according to package directions. Drain and add to the skillet, mixing everything together thoroughly.
  6. Transfer the mixture into a greased 9×13 inch baking dish and top with 1 cup of shredded cheddar cheese and the grated Parmesan.
  7. Cover the dish with aluminum foil and bake in the preheated oven for 25 minutes. Remove the foil and sprinkle on the remaining cheddar cheese. Bake uncovered for an additional 10-15 minutes, or until the cheese is melted and bubbly.
  8. Once done, remove from the oven and let it sit for a few minutes before serving. Enjoy your homemade Johnny Marzetti Casserole!

This dish not only brings warmth to your dining table, but it also offers a wonderful opportunity for family members to come together and enjoy a satisfying meal. Prepare it for special occasions or a simple weeknight dinner, and relish the delightful flavors that this casserole provides.