Juicy chicken breast marinade –Cooking can be a delightful experience, especially when you have a delicious recipe in hand! One of my favorites is a simple yet flavorful dish featuring marinated chicken breast. Perfect for a cozy dinner, this recipe will surely impress your family and friends. Let’s dive in!
Hot Sauce Chicken Breast Marinade
This marinade gives the chicken an incredible kick and richness that can elevate your meal! Here’s how to prepare it:
Ingredients
- 4 chicken breasts, boneless and skinless
- 1/2 cup hot sauce (your choice, adjust to taste)
- 1/4 cup olive oil
- 2 tablespoons apple cider vinegar
- 2 tablespoons brown sugar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine the hot sauce, olive oil, apple cider vinegar, brown sugar, garlic powder, onion powder, salt, and pepper. Whisk together until well blended.
- Add the chicken breasts to the marinade, ensuring they are well coated. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes, or up to overnight for maximum flavor.
- Preheat your grill or grill pan over medium-high heat. Once hot, remove the chicken from the marinade (discard excess marinade) and place the chicken onto the grill.
- Grill the chicken for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (74°C) and the chicken is cooked through.
- Once grilled to perfection, remove the chicken from the grill and let it rest for a few minutes. This helps to keep it juicy!
- Serve your flavorful hot sauce chicken breast with your favorite sides, like grilled vegetables or a fresh salad. Enjoy!
This dish is not only easy to whip up but also packs a punch with its bold flavors. The hot sauce gives it a nice kick, while the olive oil and apple cider vinegar balance everything out beautifully. Perfect for any night of the week, this Hot Sauce Chicken Breast Marinade recipe is one that you will want to make again and again!