Juicy honey fried chicken –Yo, let me put you on to this delicious fried chicken recipe that’ll have you feeling like a kitchen pro in no time! This ain’t just any recipe; it’s a 30-minute wonder that’ll impress your family and friends. So, get your apron on and let’s make some magic happen!
Fried Chicken: The Easy 30-Minute Recipe You Need to Try!
There’s nothing like the smell of fried chicken wafting through the kitchen. This dish is crispy on the outside and juicy on the inside, making it perfect for any occasion—dinner parties, BBQs, or just a cozy night in. Trust me, once you try this recipe, you’ll want to make it again and again!
Ingredients
- 4 pieces of chicken (legs, thighs, or breasts, your pick!)
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1 tablespoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon cayenne pepper (or to taste)
- Salt and pepper to taste
- Oil for frying
Instructions
- First off, grab that chicken and soak it in the buttermilk. This step is key for getting that juicy flavor. Let it sit in the fridge for about 15 minutes.
- While your chicken is soaking, mix the flour, paprika, garlic powder, onion powder, cayenne, salt, and pepper in a large bowl.
- After 15 minutes, take that chicken out of the fridge and let the excess buttermilk drip off. Then, coat each piece in the flour mixture, making sure it’s well covered. We want that crispy goodness!
- Heat about 1 inch of oil in a frying pan over medium heat. Once it’s hot (test by dropping a small bit of flour in—if it sizzles, you’re ready!), carefully add your chicken pieces.
- Fry those bad boys for about 8-10 minutes on each side, or until they’re golden brown and cooked through. An internal temperature of 165°F is what you’re aiming for.
- Once they’re done, place the chicken on a plate lined with paper towels to drain off the excess oil. This will keep them crispy!
- Serve up your delicious fried chicken with your favorite sides, and watch your family and friends devour every last piece!
And there you have it! A quick, easy, and absolutely tasty fried chicken recipe that’s bound to make you the star of the kitchen. Enjoy!