Just peachy chicken salad –Hey everyone! Today, let’s talk about a topic that’s got folks buzzing—Just Salad’s recent decision to say goodbye to chopped salads. Many of us love a good chopped salad, but sometimes companies have to make tough calls. Let’s dive into the conversation and also whip up a tasty recipe inspired by the fresh ingredients we all love!
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Fresh Veggie Delight Salad
Since we’re talking salads, why not take matters into our own hands? Here’s a fabulous recipe for a Fresh Veggie Delight Salad that’s bursting with flavor and color. You can experiment with your favorite ingredients and really make it your own!
Ingredients
- 1 cup of mixed greens (like spinach, arugula, and lettuce)
- 1 medium cucumber, diced
- 1 cup of cherry tomatoes, halved
- 1 red bell pepper, chopped
- 1 avocado, sliced
- 1/4 cup red onion, thinly sliced
- 1/2 cup of shredded carrots
- 1/4 cup feta cheese (optional)
- Olive oil and balsamic vinegar for dressing
- Salt and pepper to taste
Instructions
- In a large bowl, combine all the mixed greens and add the diced cucumber, cherry tomatoes, chopped bell pepper, sliced avocado, red onion, and shredded carrots.
- If you’re using feta cheese, sprinkle it over the top of the salad.
- Drizzle with olive oil and balsamic vinegar, then season with salt and pepper to taste.
- Toss everything together gently until well mixed.
- Serve immediately and enjoy that fresh crunch!
This Fresh Veggie Delight Salad is not just vibrant, but it also brings a whole lot of nutrition, keeping us energized and ready for anything! So as we chat about salad dynamics, let’s remember that every change could lead us to explore more delicious options. Keep it fresh, keep it fun!