How to Make Just Plain Ol Chili (Step-by-Step)

Updated
2 min read

Just plain ol chili –If you’re looking for a recipe that’s as comforting as a warm hug and as satisfying as binge-watching your favorite show, then look no further! This Just Plain Ol’ Chili Recipe has got you covered. It’s perfect for those chilly nights when you’d rather be snuggled up on the couch than slaving away in the kitchen. So grab your favorite bowl, and let’s dig in!

Just Plain Ol’ Chili

This chili will have you saying, “Oh, chili, where have you been all my life?” With its hearty flavors and spices, it’s a crowd-pleaser that even your pickiest eater won’t be able to resist. Plus, it’s easy to make—suitable for even those of us who can barely boil water!

Delicious bowl of chili

Ingredients

  • 2 pounds ground beef (or turkey if you’re feeling fancy)
  • 1 large onion, chopped (because we all like a little drama)
  • 2 cloves garlic, minced (for that extra kick of flavor)
  • 2 cans (15 oz each) kidney beans, drained and rinsed
  • 1 can (28 oz) diced tomatoes
  • 2 tablespoons chili powder
  • 1 teaspoon cumin (or a whole tablespoon if you’re a spice aficionado)
  • Salt and pepper to taste (don’t be shy!)
  • Optional toppings: shredded cheese, sour cream, and a sprinkle of green onions (for that gourmet flair)

Instructions

  1. In a large pot over medium heat, brown the ground beef along with the chopped onion and minced garlic. Make sure everything is cooked through; we’re not hosting a bacteria convention here!
  2. Once the meat is browned, drain off any excess grease. Seriously, no one wants a greasy chili!
  3. Add the kidney beans, diced tomatoes, chili powder, cumin, salt, and pepper. Stir it all up like you’re crafting a masterpiece. Bring it to a simmer.
  4. Cover the pot and let it cook on low for about 30-40 minutes. This is where the magic happens—your house will smell absolutely amazing, and your family will flock to the kitchen like bees to honey!
  5. Once it’s thickened up and everything is beautifully blended, it’s time to serve. Scoop it into bowls and adorn it with all your favorite toppings. Cheese? Yes, please! A dollop of sour cream? Absolutely!

And there you have it! A bowl of Just Plain Ol’ Chili that will fill your belly and warm your soul. Perfect for game day or a casual family gathering, this recipe is sure to be a hit with everyone who tries it. Enjoy your chili love!