K dubs alfredo ravioli bake –Hey y’all! Today we’re cooking up something delicious, a hearty Chicken Alfredo Ravioli Bake that’s sure to impress your family and friends. This dish brings together creamy Alfredo sauce and tender ravioli, topped with cheese that gets all melty and gooey. Who’s ready to dig in? Let’s get to it!
Chicken Alfredo Ravioli Bake
Check out this mouth-watering image of our final creation:
Now that your appetite’s whetted, let’s gather up those ingredients. Here’s what you’re gonna need:
Ingredients:
- 1 package of fresh or frozen ravioli
- 2 cups cooked chicken, shredded
- 3 cups Alfredo sauce (store-bought or homemade)
- 2 cups mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, grated
- 1 teaspoon Italian seasoning
- 1 tablespoon fresh parsley, chopped (for garnish)
- Salt and pepper to taste
Alright, now let’s dive into the instructions:
Instructions:
- First things first, preheat your oven to 375°F (190°C). This is crucial for that perfectly baked dish.
- Next, in a large bowl, combine the cooked chicken and Alfredo sauce. Make sure to mix it well so the chicken gets all cozy in the sauce.
- In a greased 9×13 baking dish, spread a thin layer of the chicken and Alfredo mixture at the bottom. Don’t skimp on this part; it’ll keep everything from sticking.
- Now, time to layer! Place half of the ravioli on top of the sauce mix. Then, pour half of the remaining Alfredo chicken mixture over the ravioli. Sprinkle one cup of mozzarella cheese on top.
- Repeat this process with the remaining ravioli, chicken mixture, and another cup of mozzarella cheese. End it with a sprinkle of Parmesan cheese on top.
- Cover the dish with aluminum foil—this helps with baking evenly—and pop it in the oven for about 20 minutes.
- After 20 minutes, remove the foil and bake for another 15-20 minutes or until the cheese is bubbly and golden brown.
- Finally, take it out of the oven, sprinkle some fresh parsley on top for that extra flair, let it sit for a few minutes, then dig in! Yum!
This Chicken Alfredo Ravioli Bake is perfect for family dinners or potlucks, and it’s so easy to make! Enjoy every bite, and happy cooking!