How to Cook Kickin Stuffed Peppers in 5 Minutes

Updated
2 min read

Kickin stuffed peppers –Are you looking for a delicious and satisfying meal that’s perfect for a family dinner or meal prep? Look no further! These Kickin’ Chicken Stuffed Peppers are not only bursting with flavor but also incredibly easy to make. With fresh ingredients and a little love, you can enjoy a hearty and nutritious dish that will leave everyone asking for seconds. Let’s get started!

Kickin’ Chicken Stuffed Peppers

These stuffed peppers are filled with tender chicken, savory spices, and gooey cheese, all encased in a vibrant bell pepper. It’s a colorful, healthy option that doesn’t skimp on flavor!

Kickin Chicken Stuffed Peppers

Ingredients

  • 4 large bell peppers (any color)
  • 1 pound cooked shredded chicken
  • 1 cup cooked rice or quinoa
  • 1 cup black beans, drained and rinsed
  • 1 cup corn, frozen or canned
  • 1 cup salsa
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1 cup shredded cheese (cheddar or Mexican blend)
  • Salt and pepper to taste
  • Fresh cilantro for garnish

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Cut the tops off the bell peppers and remove the seeds and membranes. Lightly season the inside with salt and pepper.
  3. In a large mixing bowl, combine the shredded chicken, cooked rice (or quinoa), black beans, corn, salsa, chili powder, cumin, and half of the cheese. Mix well until all ingredients are evenly combined.
  4. Stuff each bell pepper with the chicken mixture, packing it tightly. Place the stuffed peppers upright in a baking dish.
  5. Sprinkle the remaining cheese on top of the stuffed peppers.
  6. Cover the dish with aluminum foil and bake in the preheated oven for 30 minutes.
  7. After 30 minutes, remove the foil and bake for an additional 15 minutes, or until the cheese is bubbling and golden brown.
  8. Remove the peppers from the oven and let them cool slightly before serving. Garnish with fresh cilantro.

These Kickin’ Chicken Stuffed Peppers make a perfect dinner option that is both fun to eat and packed with nutrients. Whether you serve them with a side salad or some crispy tortilla chips, this dish is sure to please. Enjoy your cooking adventure!