Korean hot wings –If you’re looking to spice up your gathering or simply indulge in some flavorful comfort food, these Korean Gochujang Crispy Hot Wings are the perfect choice! They pack a punch of flavor, combining the delicious heat of gochujang with crispy goodness. Here’s how you can whip up this scrumptious dish in your own kitchen!
Korean Gochujang Crispy Hot Wings
These hot wings are a fantastic blend of sweet, spicy, and savory, making them ideal for any occasion, from game day to a casual dinner. Let’s dive into the recipe!
Ingredients
- 2 pounds of chicken wings
- 1 tablespoon vegetable oil
- 1/4 cup gochujang (Korean chili paste)
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1 tablespoon sesame oil
- 2 cloves garlic, minced
- 1 teaspoon grated fresh ginger
- 1 tablespoon rice vinegar
- 1/4 teaspoon black pepper
- Sesame seeds and sliced green onions for garnish
Instructions
- Preheat your oven to 425°F (220°C). Line a baking sheet with aluminum foil and place a wire rack on top.
- In a large bowl, mix together the gochujang, soy sauce, honey, sesame oil, minced garlic, grated ginger, rice vinegar, and black pepper. Stir until well combined.
- Add the chicken wings to the bowl and toss them well in the marinade. Make sure each wing is coated thoroughly.
- Arrange the wings on the wire rack in a single layer, ensuring they are not touching each other. This will allow them to cook evenly and get crispy.
- Drizzle the wings with a tablespoon of vegetable oil. This will help achieve that perfect crunch.
- Bake the wings in the preheated oven for about 35-40 minutes, flipping them halfway through. The wings should be crispy and golden brown when done.
- Once cooked, remove the wings from the oven and let them rest for a few minutes before serving. Garnish with sesame seeds and sliced green onions for an extra pop of flavor.
- Serve the wings hot, and enjoy the delightful combination of spicy, sweet, and savory flavors with every bite!
These Korean Gochujang Crispy Hot Wings are not just a treat for the taste buds but also a feast for the eyes. Gather your friends and family, and dive into this flavorful adventure!