Kristas sticky honey garlic wings –Craving something delicious for your next get-together or just a cozy night in? Look no further than this mouthwatering Honey Garlic Chicken Wings recipe. Perfectly sweet and savory, these wings are guaranteed to be a hit at any gathering!
Honey Garlic Chicken Wings
These delightful chicken wings are bathed in a sticky honey garlic sauce that will send your taste buds soaring. It’s the perfect dish for parties, game days, or even just a comforting weeknight meal. Let’s dive into the ingredients needed for this tasty dish!
Ingredients
- 2 pounds of chicken wings
- 1/2 cup of honey
- 1/4 cup of soy sauce
- 1 tablespoon of minced garlic
- 1 tablespoon of fresh ginger, minced
- 1 tablespoon of sesame oil
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- Green onions, chopped (for garnish)
- Sesame seeds (for garnish)
Instructions
- Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil for easier cleanup and place a wire rack over it.
- In a large mixing bowl, combine honey, soy sauce, minced garlic, ginger, sesame oil, salt, and pepper. Whisk until well integrated.
- Add the chicken wings to the bowl and toss them in the honey garlic mixture until fully coated. You can let them marinate for about 30 minutes if you have the time, but it’s not necessary.
- Arrange the wings in a single layer on the prepared wire rack. This will help them to cook evenly and get crispy.
- Bake the wings in the preheated oven for 25-30 minutes, flipping them halfway through to ensure they are nicely browned and crispy on both sides.
- Once done, remove the wings from the oven. If you want them saucier, you can brush on the remaining honey garlic sauce before serving.
- Garnish with chopped green onions and sesame seeds for that extra pop!
Your Honey Garlic Chicken Wings are now ready to be devoured! Serve them hot and watch as they disappear in no time. Enjoy the delightful balance of sweet and savory flavors that make these wings irresistibly tasty.