Kung wow chicken –If you’re in the mood for a delicious and unique dish, look no further than the Kung Wow Chicken! This homemade recipe is easy to follow and delightful to savor. Let’s dive into the details of this delectable meal that promises to impress your family and friends.
Image of Kung Wow Chicken
Feast your eyes on this mouthwatering plate of Kung Wow Chicken that will set the stage for an unforgettable meal!
Ingredients
Gather the following ingredients to whip up your very own Kung Wow Chicken:
- 1 lb boneless, skinless chicken breasts
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 2 cloves garlic, minced
- 1-inch piece of ginger, grated
- 1/2 cup corn starch
- 1/4 cup vegetable oil (for frying)
- 1/2 cup sugar
- 1/4 cup rice vinegar
- 1/4 cup ketchup
- 2 tablespoons chili sauce (adjust to taste)
- 1/4 cup scallions, chopped (for garnish)
- Sesame seeds (for garnish)
Instructions
Follow these simple steps to prepare your Kung Wow Chicken:
- Begin by slicing the chicken breasts into bite-sized pieces and marinating them in a mixture of soy sauce, sesame oil, minced garlic, and grated ginger. Let it sit for about 20 minutes.
- While the chicken is marinating, whisk together corn starch in a separate bowl. Once the chicken has marinated, coat each piece thoroughly in the corn starch.
- In a large skillet or wok, heat the vegetable oil over medium-high heat. Fry the coated chicken pieces until they are golden brown and crispy, about 5-7 minutes. Remove them from the pan and set aside.
- In the same pan, combine sugar, rice vinegar, ketchup, and chili sauce to create the Kung Wow sauce. Bring it to a simmer, allowing it to thicken slightly.
- Add the fried chicken back to the pan and toss it until it’s fully coated with the sauce. Let it cook for an additional 2 minutes, allowing the flavors to meld.
- Finally, plate your Kung Wow Chicken and garnish with chopped scallions and sesame seeds for that extra touch.
Your Kung Wow Chicken is now ready to serve! Enjoy this delightful dish with steamed rice or your favorite Asian-style sides. Share it with loved ones, and watch them marvel at your culinary skills!