Lasagna spirals –Today, I’m excited to share a delightful recipe for Lasagna Spirals that will surely bring comfort and joy to your dining table. This dish transforms traditional lasagna into a fun and visually appealing twist, making it perfect for both family dinners and gatherings with friends. Let’s dive right into the recipe!
Lasagna Spirals
These Lasagna Spirals are filled with delicious cheese and meaty goodness, all wrapped up in a pasta spiral. It’s a great way to enjoy the flavors of lasagna in a new and exciting way!
Ingredients
Here’s what you’ll need to make this lovely dish:
- 12 lasagna noodles
- 1 pound ground beef or Italian sausage
- 2 cups ricotta cheese
- 2 cups shredded mozzarella cheese
- 1 cup grated Parmesan cheese
- 1 jar (24 oz) marinara sauce
- 1 egg
- 2 teaspoons Italian seasoning
- Salt and pepper to taste
- Fresh basil for garnish (optional)
Instructions
Follow these simple steps to create your enchanting Lasagna Spirals:
- Preheat your oven to 375°F (190°C).
- Bring a large pot of salted water to a boil. Cook the lasagna noodles according to package instructions until al dente. Drain and set aside.
- In a large skillet, cook the ground beef or sausage over medium heat until browned. Drain excess fat. Add in the marinara sauce and stir to combine, letting it simmer for 5 minutes.
- In a mixing bowl, combine ricotta cheese, half of the mozzarella cheese, egg, Italian seasoning, salt, and pepper. Mix until well combined.
- Spread a thin layer of the meat sauce on the bottom of a baking dish.
- Lay out the lasagna noodles and spread a generous layer of the ricotta mixture on each noodle, followed by a spoonful of meat sauce. Roll each noodle up tightly and place it seam-side down in the baking dish.
- Pour the remaining meat sauce over the top of the rolled noodles, then sprinkle with the remaining mozzarella cheese and grated Parmesan cheese.
- Cover the baking dish with aluminum foil and bake for 25 minutes.
- Remove the foil and bake for an additional 15 minutes, until the cheese is bubbly and golden.
- Allow to cool for a few minutes before serving. Garnish with fresh basil, if desired.
Enjoy this comforting Lasagna Spirals recipe with friends and family. It’s always a hit, and the unique presentation is sure to impress. Happy cooking!