Lauras seafood thermidor –Indulge in a mouth-watering culinary adventure with this Lazy Prawn Thermidor recipe! Perfectly combining rich flavors with a simple cooking process, this dish is sure to impress at your next dinner party or cozy family meal. Let’s dive into the delightful ingredients and straightforward instructions that will have your taste buds dancing.
Lazy Prawn Thermidor
This luscious dish features succulent prawns enveloped in a creamy, cheesy sauce, baked to golden perfection. It’s a crowd-pleaser that requires minimal effort yet delivers maximum flavor. Perfect for even the busiest home cooks!
Ingredients
- 500 grams prawns, peeled and deveined
- 1 tablespoon butter
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated cheese (preferably Gruyere or Cheddar)
- 2 tablespoons Dijon mustard
- 1 tablespoon Worcestershire sauce
- Salt and pepper to taste
- 1 tablespoon fresh parsley, chopped (for garnish)
Instructions
- Preheat your oven to 200°C (about 400°F) and grease a baking dish.
- In a skillet, heat the butter and olive oil over medium heat. Add the chopped onion and sauté until translucent, about 5 minutes. Stir in the minced garlic and cook for another minute.
- Mix in the heavy cream, allowing it to simmer gently. Add the cheese, Dijon mustard, Worcestershire sauce, salt, and pepper. Stir until the cheese is melted and the mixture is smooth.
- Gently fold in the prawns, ensuring they are well-coated in the creamy sauce. Cook for an additional 2-3 minutes, just until the prawns start to turn pink.
- Transfer the prawn mixture into the prepared baking dish, spreading it evenly. Top with extra grated cheese if desired.
- Bake in the preheated oven for about 15-20 minutes, or until the top is golden and bubbling.
- Once out of the oven, let it cool slightly, then garnish with chopped parsley.
Serve your Lazy Prawn Thermidor hot with a side of crusty bread or over a bed of fluffy rice for a complete meal. Enjoy this rich, comforting dish with family and friends, and relish in the delectable flavors!