How to Make Lavender Dandelion Cookies in 15 Minutes

Updated
2 min read

Lavender dandelion cookies –Y’all, get ready to elevate your cookie game with these Lavender Dandelion Cookies! They’re not just any cookies; they’re floral, delightful, and bring a touch of spring to your kitchen no matter the season. Perfect for tea time or when you’re just feeling fancy, these cookies are sure to impress. So, let’s dive into the deliciousness!

Lavender Dandelion Cookies

These cookies blend the unique floral notes of lavender with the earthiness of dandelions, creating a uniquely charming treat. Here’s what you need to get started:

Lavender Dandelion Cookies

Ingredients

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 cups all-purpose flour
  • 1/4 cup powdered sugar
  • 2 tablespoons culinary lavender buds
  • 1/4 cup dandelion petals, cleaned
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda

Instructions

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a large bowl, beat the softened butter and granulated sugar together until light and fluffy.
  3. Add the vanilla extract and mix well. Don’t rush this step; the fluffier, the better!
  4. In another bowl, whisk together the flour, baking soda, salt, and lavender. Gradually incorporate this mixture into the butter-sugar mix.
  5. Once combined, gently fold in the dandelion petals for that sweet, earthy flavor.
  6. Using a tablespoon, scoop the dough onto the prepared baking sheet, spacing them about 2 inches apart.
  7. Bake in the preheated oven for about 10-12 minutes or until the edges are lightly golden. They may look soft in the center, but they’ll firm up as they cool.
  8. Let them cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
  9. Dust the cooled cookies with powdered sugar for a pretty finish, and enjoy your delightful Lavender Dandelion Cookies!

These cookies are not just a treat; they’re a lovely way to celebrate nature and sweeten your day. Share them with family and friends, and watch their faces light up with every bite!