Lavender lemon bars –Hey there, dessert aficionados! Are you ready to take your taste buds on a zesty joyride? Well, buckle up because we’re diving into a delightful recipe for Lavender Lemon Bars that’ll have you saying, “Why haven’t I been making these all my life?” Not only do these bars look fabulous, but they smell like a dream and taste even better! Let’s jump right into this aromatic adventure!
Feast Your Eyes!
First things first, check out this stunner that’s about to change your dessert game:
Ingredients That Make Magic
You’ll need a few simple ingredients that come together to create a mouthwatering masterpiece:
- 1 cup all-purpose flour
- 1/2 cup powdered sugar
- 1/2 cup unsalted butter, softened
- 1/4 teaspoon salt
- 2 large eggs
- 1 cup granulated sugar
- 1/2 cup lemon juice (freshly squeezed, please!)
- 1 tablespoon dried culinary lavender
- 1 teaspoon baking powder
- Extra powdered sugar for dusting on top
Let’s Get Cooking!
Now that we have our ingredients ready, it’s time to bring this beauty to life!
- Preheat your oven to 350°F (175°C). Grease a 9×9 inch baking dish. Get that oven nice and toasty, just like we like our summer afternoons!
- In a bowl, cream together the softened butter and powdered sugar until light and fluffy. Just think of it as pampering your butter and putting it in a great mood to make something magical!
- Add the flour and salt to the mixture, continuing to mix until everything is just combined. It should look crumbly at this stage – don’t worry, it’s right on track!
- Press the mixture into the bottom of your greased pan. It’s okay if it doesn’t look perfect; we’re called humility on a plate!
- Bake this crust in the oven for about 15 minutes until it’s lightly golden. Meanwhile, whisk together the eggs, granulated sugar, lemon juice, lavender, and baking powder in a separate bowl. Stir it up like it’s a dance party!
- Pour this luscious mixture over your baked crust and return it to the oven. Bake for 20-25 more minutes until the top is set and your kitchen smells like a sun-kissed lemon grove.
- Once baked, let it cool completely before slicing into squares. Dust those lovelies with powdered sugar just before serving for that final touch of fancy!
There you have it! A dessert that will not only satisfy your sweet tooth but also make you the official dessert hero of your friends and family. Enjoy the incredible Lavender Lemon Bars, and remember, happiness is homemade!