Leftover thanksgiving salad –Looking for a creative way to use your Thanksgiving leftovers? This Leftover Thanksgiving Salad is a delightful and refreshing dish that transforms your holiday remnants into a vibrant meal. It’s not just packed with flavors but also visually appealing, making it a perfect addition to your post-holiday dining. Let’s dive into this simple yet scrumptious recipe!
Leftover Thanksgiving Salad Recipe
This beautiful salad can be customized based on what you have leftover. It’s a fantastic way to incorporate those turkey, cranberry, and even vegetable scraps into a new dish. Let’s get started!
Ingredients
- 2 cups cooked turkey, shredded or diced
- 1 cup mixed greens (spinach, arugula, or kale)
- 1 cup leftover cranberry sauce
- 1 cup roasted vegetables (carrots, Brussels sprouts, or sweet potatoes)
- 1/2 cup feta or goat cheese, crumbled
- 1/4 cup pecans or walnuts, chopped
- 1/4 cup red onion, thinly sliced
- 3 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions
- Start by preparing a large salad bowl. Add the mixed greens as your base.
- Next, add the shredded turkey evenly over the greens to ensure each bite has some protein.
- Incorporate your roasted vegetables; they will add a wonderful texture and flavor to the salad.
- Dot the salad with spoonfuls of cranberry sauce. This will bring a sweet and tangy element that pairs beautifully with the turkey.
- Sprinkle the crumbled cheese over the top for a creamy finish.
- Add the nuts for a little crunch, and toss in the sliced red onion for a bit of zing.
- In a small bowl, whisk together the olive oil and balsamic vinegar, then drizzle it over the salad.
- Season with salt and pepper to taste, and give everything a gentle toss to combine all the ingredients.
- Serve immediately and enjoy the vibrant flavors of your Leftover Thanksgiving Salad!
This salad not only makes good use of your leftovers, but it also brings a new twist to familiar flavors. Perfect for lunch or a light dinner, it’s a guilt-free indulgence that adds a healthy touch to your holiday surplus. Enjoy the taste of Thanksgiving in a fresh new way!
