Lemon chicken iii –Today, we’re diving into a delightful culinary experience with a dish that will leave your taste buds craving for more: Lemon Chicken with the BEST Lemon Butter Sauce! This recipe is perfect for those who love a burst of flavor that dances on the palate. Whether you’re cooking for your family or impressing guests, this dish will surely be a showstopper!
Lemon Chicken with BEST Lemon Butter Sauce
The bright and zesty flavor of lemon paired with succulent chicken makes this meal a favorite in many households. It’s not just delicious; it’s easy to prepare, making it a great option for weeknight dinners or special occasions.
Ingredients
- 4 boneless, skinless chicken breasts
- Salt and pepper to taste
- 1 tablespoon olive oil
- ½ cup chicken broth
- 1 lemon, juiced (about ¼ cup)
- 3 tablespoons butter
- 3 cloves garlic, minced
- 1 tablespoon chopped fresh parsley (for garnish)
Instructions
- Start by seasoning the chicken breasts with salt and pepper on both sides.
- In a large skillet, heat the olive oil over medium heat. Once hot, add the chicken breasts and cook for about 5-7 minutes on each side, or until the chicken is cooked through and has a nice golden brown color.
- Remove the chicken from the skillet and set it aside on a plate.
- In the same skillet, add the minced garlic and cook for about 30 seconds, or until fragrant. Be careful not to burn it!
- Add the chicken broth and lemon juice to the skillet, scraping up any browned bits from the bottom.
- Bring the mixture to a simmer, and then add the butter. Stir until the butter is melted and the sauce is well combined.
- Return the chicken to the skillet and spoon some of the lemon butter sauce over it. Allow it to cook for an additional 2-3 minutes, letting the flavors meld together.
- Once done, remove the skillet from heat and sprinkle chopped parsley over the top for a touch of freshness.
- Serve the chicken warm with your favorite sides, drizzling additional lemon butter sauce on top. Enjoy your flavorful creation!
This Lemon Chicken dish is not just a meal; it’s an experience that brings comfort and joy to your dining table. The vibrant flavors and easy preparation make it a recipe you’ll want to keep on rotation!
