Lemon cupcakes –If you are looking for a delightful treat that perfectly balances sweetness and a refreshing citrus zing, look no further than these Lemon Cupcakes with Lemon Buttercream Frosting. These cupcakes are a wonderful addition to any gathering or celebration. Their light and fluffy texture combined with the zesty frosting makes them a favorite among both adults and children alike.
Lemon Cupcakes with Lemon Buttercream Frosting
These lemon cupcakes are not just visually appealing; they are also incredibly delicious. The homemade lemon buttercream frosting perfectly complements the moist lemon cake, creating a burst of flavor in every bite.
Ingredients
To prepare these mouthwatering lemon cupcakes, you will need the following ingredients:
- 1 1/2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1/2 cup sour cream
- 1/2 cup milk
- 2 tablespoons lemon juice
- Zest of 1 lemon
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
Instructions
Follow these steps to create your scrumptious lemon cupcakes:
- Preheat your oven to 350°F (175°C) and line a standard muffin tin with cupcake liners.
- In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Add the eggs, one at a time, mixing well after each addition. Then incorporate the sour cream, milk, lemon juice, and lemon zest, stirring until just combined.
- In another bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
- Divide the batter evenly among the prepared cupcake liners, filling them about two-thirds full.
- Bake in the preheated oven for 18-20 minutes or until a toothpick inserted into the center comes out clean. Allow the cupcakes to cool in the tin for about 5 minutes before transferring them to a wire rack to cool completely.
- While the cupcakes are cooling, prepare the lemon buttercream frosting.
- Once the cupcakes are completely cool, frost them with the lemon buttercream, and garnish with additional lemon zest if desired.
These Lemon Cupcakes with Lemon Buttercream Frosting are sure to brighten your day and satisfy your sweet tooth. Enjoy every delicious bite!