Lemon lime vegetable salad –Introducing a refreshing and vibrant dish that’s perfect for any occasion – the Lemon Lime Vegetable Salad. This delightful salad combines the zesty flavors of lemon and lime with a colorful assortment of fresh vegetables, making it an ideal choice for a light lunch or a side dish at a gathering. Below, you’ll find a detailed recipe that not only showcases the beauty of this salad but also provides step-by-step instructions to create it at home.
Lemon Lime Vegetable Salad
This salad is a delightful medley of textures and flavors, creating a perfect harmony that is both nutritious and visually appealing.
Ingredients
- 2 cups mixed salad greens (spinach, arugula, or lettuce)
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1/2 bell pepper, diced
- 1/4 red onion, thinly sliced
- 1 avocado, diced
- 1/4 cup fresh cilantro, chopped
- 1/4 cup feta cheese, crumbled (optional)
- 1/4 cup olive oil
- Juice of 1 lemon
- Juice of 1 lime
- Salt and pepper to taste
Instructions
- In a large bowl, combine the mixed salad greens, cherry tomatoes, cucumber, bell pepper, and red onion. Toss gently to combine the ingredients evenly.
- Add the diced avocado and chopped cilantro to the bowl and mix carefully to avoid mashing the avocado.
- In a small bowl, whisk together the olive oil, lemon juice, lime juice, salt, and pepper until well combined.
- Drizzle the dressing over the salad and toss gently to coat all the ingredients with the dressing.
- If desired, sprinkle crumbled feta cheese on top of the salad before serving.
- Serve immediately and enjoy this refreshing Lemon Lime Vegetable Salad as a nutritious meal or a companion to your main dishes.
This Lemon Lime Vegetable Salad perfectly balances refreshing citrus with crisp vegetables, making it a wonderful addition to any meal. Whether you’re serving it at a casual family dinner or a festive gathering, this salad is sure to impress with its vibrant colors and refreshing flavors.