How to Make Lemon Parmesan Chicken And Rice Bowl in Easy Steps

Updated
2 min read

Lemon parmesan chicken and rice bowl –Today, I’m excited to share a delightful recipe that’s sure to please anyone at the dinner table. The Lemon-Parmesan Chicken and Rice Bowl is a flavorful dish that combines succulent chicken with zesty lemon and cheesy parmesan over a bed of fluffy rice. Perfect for an easy weeknight dinner, this recipe is simple yet absolutely satisfying. Let’s dive into the deliciousness!

Lemon-Parmesan Chicken and Rice Bowl

Check out this vibrant image that beautifully captures the essence of our dish:

Lemon-Parmesan Chicken and Rice Bowl

Ingredients

Here’s what you’ll need to whip up this delightful bowl:

  • 4 boneless, skinless chicken breasts
  • 1 cup of jasmine rice
  • 2 cups of chicken broth
  • 1 tablespoon of olive oil
  • 2 tablespoons of fresh lemon juice
  • Zest of 1 lemon
  • ½ cup of grated Parmesan cheese
  • Salt and pepper, to taste
  • Fresh parsley, chopped (for garnish)

Instructions

Follow these simple steps to create a mouthwatering Lemon-Parmesan Chicken and Rice Bowl:

  1. Begin by cooking the jasmine rice. In a medium saucepan, combine the rice and chicken broth, bringing it to a boil. Once boiling, reduce the heat, cover, and simmer for about 15 minutes or until the rice is tender and the liquid is absorbed. Fluff the rice with a fork and set aside.
  2. While the rice is cooking, heat the olive oil in a large skillet over medium heat. Season the chicken breasts with salt and pepper. Add the chicken to the skillet and cook for about 6-7 minutes on each side or until golden brown and cooked through. Remove the chicken from the skillet and let it rest.
  3. In the same skillet, add the lemon juice and zest, scraping up any browned bits from the bottom. Stir in the Parmesan cheese until it melts and combines smoothly with the sauce.
  4. Slice the chicken and return it to the skillet, tossing it in the lemon-Parmesan sauce.
  5. To serve, place a generous portion of jasmine rice in a bowl, top with the lemon-Parmesan chicken, and drizzle any leftover sauce over the top. Garnish with fresh parsley for added flavor and color.

This Lemon-Parmesan Chicken and Rice Bowl is a delightful medley of flavors and textures that everyone will love. Enjoy your meal and happy cooking!