How to Make Lighter Chicken Fettuccine Alfredo (Step-by-Step)

Updated
2 min read

Lighter chicken fettuccine alfredo –Indulging in a delicious plate of fettuccine Alfredo doesn’t have to mean compromising your dietary goals. This lighter version of the classic Chicken Fettuccine Alfredo retains all the creamy goodness while reducing the calories. Perfect for a weeknight dinner, this recipe combines tender chicken, a rich Alfredo sauce, and fettuccine pasta, making it a family favorite.

Lighter Chicken Fettuccine Alfredo

Featured below is a beautiful image of the delectable dish that you can easily prepare at home.

Lighter Chicken Fettuccine Alfredo

Ingredients

  • 8 ounces fettuccine pasta
  • 1 tablespoon olive oil
  • 2 boneless, skinless chicken breasts
  • Salt and pepper to taste
  • 2 cloves garlic, minced
  • 1 cup low-sodium chicken broth
  • 1 cup nonfat Greek yogurt
  • 1/2 cup grated Parmesan cheese
  • 1 cup steamed broccoli (optional)
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Begin by cooking the fettuccine pasta according to the package instructions. Once done, drain and set aside.
  2. In a large skillet, heat the olive oil over medium heat. Season the chicken breasts with salt and pepper, and add them to the skillet. Cook for about 6-7 minutes on each side or until fully cooked. Remove the chicken from the skillet, let it rest for a few minutes, and then slice it into strips.
  3. In the same skillet, add the minced garlic, and sauté for 30 seconds until fragrant. Then pour in the chicken broth, scraping up any brown bits from the bottom of the pan.
  4. Reduce the heat to low, and stir in the Greek yogurt and Parmesan cheese. Mix well until the sauce is creamy and smooth.
  5. Add the cooked fettuccine to the skillet, tossing it in the sauce to coat. If using, add the steamed broccoli for an extra nutritional boost.
  6. Top with the sliced chicken and garnish with chopped parsley. Serve immediately and enjoy this lighter take on a classic!

This recipe allows you to enjoy Creamy Chicken Fettuccine Alfredo without the guilt. The Greek yogurt adds creaminess while also boosting the protein content, making it a balanced meal that doesn’t sacrifice flavor. Enjoy your cooking!