How to Make Linguine With Peppers And Sausage in 5 Minutes

Updated
2 min read

Linguine with peppers and sausage –
Are you looking for a delicious pasta dish that combines the savory flavors of Italian sausage and the vibrant taste of peppers? Look no further! This Linguine with Italian Sausage and Peppers recipe is sure to impress your family and friends. It’s easy to prepare and packed with flavor. Let’s dive into the details!

Linguine with Italian Sausage and Peppers

This recipe brings the warmth of Italian culinary tradition right to your table. With each bite, you’ll experience the delightful combination of juicy sausage and sweet bell peppers, all tossed with perfectly cooked linguine.

Linguine with Italian Sausage and Peppers

Ingredients

  • 12 ounces of linguine pasta
  • 1 pound of Italian sausage (mild or spicy, according to your preference)
  • 1 bell pepper, sliced (red, yellow, or green)
  • 1 medium onion, sliced
  • 3 cloves of garlic, minced
  • 1 can (14.5 ounces) of diced tomatoes
  • 1 tablespoon of olive oil
  • Salt and pepper to taste
  • Fresh basil or parsley for garnish (optional)

Instructions

  1. In a large pot of boiling salted water, cook the linguine according to package instructions until al dente. Drain and set aside.
  2. While the pasta cooks, heat the olive oil in a large skillet over medium heat. Add the Italian sausage. Cook until browned, breaking it apart with a spatula, about 5-7 minutes.
  3. Add the sliced bell pepper and onion to the skillet. Cook for another 3-4 minutes until the vegetables start to soften.
  4. Stir in the minced garlic and cook for about 1 minute, until fragrant.
  5. Add the can of diced tomatoes (with their juice) to the skillet. Season with salt and pepper to taste. Reduce heat to low and let simmer for about 5 minutes.
  6. Combine the cooked linguine with the sausage and pepper mixture. Toss well to coat the pasta with the sauce.
  7. Serve warm, garnished with fresh basil or parsley if desired. Enjoy your flavorful Linguine with Italian Sausage and Peppers!

This dish not only looks appealing but also delivers a comforting and hearty experience. Perfect for weeknight dinners or a delightful weekend treat, it’s a recipe that you’ll want to make again and again!