Simple Guide to Prepare Liquor Infused Chocolate Covered Cherries at Home

Updated
2 min read

Liquor infused chocolate covered cherries –Indulge in a delightful treat that brings together the rich flavors of chocolate and the boldness of liquor – Liquor-Infused Chocolate-Covered Cherries! This exquisite recipe is perfect for special occasions or whenever you wish to pamper yourself with a luxurious dessert. Let’s dive into how you can create this delicious masterpiece at home.

Liquor-Infused Chocolate-Covered Cherries

These decadent cherries not only taste amazing but also look stunning on any dessert platter. The juxtaposition of the dark chocolate with the sweet cherry and a hint of liquor will tantalize your taste buds!

Liquor-Infused Chocolate-Covered Cherries

Ingredients:

  • 24 fresh sweet cherries with stems
  • 1 cup of your preferred liquor (e.g., dark rum, whiskey, or brandy)
  • 8 oz dark chocolate (at least 60% cocoa)
  • 1 tablespoon of coconut oil (for smooth melting)
  • Sparkling sea salt or coarse salt (for garnish, optional)

Instructions:

  1. Start by marinating the cherries. Place the cherries in a bowl and pour the liquor over them, allowing them to soak for at least 4 hours or overnight in the refrigerator for maximum flavor.
  2. Once the cherries are ready, remove them from the liquor and gently pat them dry with a paper towel. This will help the chocolate adhere better.
  3. Next, prepare your chocolate! In a microwave-safe bowl, combine the dark chocolate and coconut oil. Heat in the microwave in 30-second intervals, stirring in between until the chocolate is completely melted and smooth.
  4. Dip each cherry into the melted chocolate, making sure it is evenly coated. Allow any excess chocolate to drip off by holding the cherry over the bowl.
  5. Place the dipped cherries onto a baking sheet lined with parchment paper. If desired, sprinkle a tiny pinch of sparkling sea salt on top before the chocolate sets.
  6. Once all cherries are coated, place the baking sheet in the refrigerator to allow the chocolate to harden for about 30 minutes.

After the chocolate has set, your liquor-infused chocolate-covered cherries are ready to impress! Serve them at parties, as gifts, or simply as a decadent dessert to enjoy at home. The rich combination of flavors will surely leave everyone wanting more. Enjoy this heavenly treat!