Liverwurst –Welcome to the delightful world of culinary creations! Today, we are featuring a classic favorite that is both rich in flavor and steeped in tradition—Liverwurst. This savory spread, often enjoyed on fresh bread or crackers, is perfect for any gathering or as a special treat at home. Let’s dive into the details of this delicious dish!
Liverwurst – A Flavorful Spread
Liverwurst is not just any spread; it’s a delightful combination of flavors that will transport your taste buds to another level! This rich and creamy delicacy can be enjoyed as a sandwich filling, a dip for vegetables, or simply enjoyed on its own. Let’s take a closer look at this wonderful dish.
Ingredients
- 1 lb pork liver, ground
- 1/2 lb pork fatback, ground
- 1 medium onion, finely chopped
- 3 cloves garlic, minced
- 1 tsp salt
- 1/2 tsp black pepper
- 1/4 tsp allspice
- 1/4 tsp nutmeg
- 2 tbsp fresh parsley, chopped
- 1/4 cup heavy cream
- 1 tbsp Worcestershire sauce
Instructions
- In a large skillet, heat a small amount of oil over medium heat. Add the chopped onion and sauté until translucent—about 5 minutes. Add the minced garlic and sauté for another minute until fragrant.
- In a mixing bowl, combine the ground pork liver and pork fatback. Add the sautéed onion and garlic mixture to the bowl.
- Season the mixture with salt, black pepper, allspice, nutmeg, and fresh parsley. Mix thoroughly to combine all ingredients.
- Stir in the heavy cream and Worcestershire sauce until the mixture is well blended.
- Preheat your oven to 350°F (175°C). Spoon the liverwurst mixture into a greased loaf pan, smoothing the top with a spatula.
- Bake in the preheated oven for about 1 hour, or until the internal temperature reaches 160°F (70°C).
- Once cooked, remove the liverwurst from the oven and let it cool at room temperature for about 30 minutes.
- Refrigerate for at least 2 hours before serving to allow the flavors to meld together. Enjoy your homemade liverwurst spread on bread, crackers, or vegetables!
Now that you’ve prepared this delicious liverwurst, it’s time to savor the rich flavors and share with friends and family. This spread not only highlights the essence of simple, hearty cooking but also brings people together around the table. Enjoy!
