Lobster newberg –Welcome to a delightful culinary journey where we explore the exquisite and rich flavors of Classic Lobster Newburg. This dish is a delightful blend of lobster, creamy sauce, and a variety of seasonings, perfect for impressing your guests or enjoying a special evening at home.
Classic Lobster Newburg
Indulge in the luxurious taste of Lobster Newburg, a classic dish that has been beloved for generations. Its creamy richness and elegant presentation make it a perfect centerpiece for any dinner party or romantic meal. Let’s dive into the recipe!
Ingredients
- 2 live lobsters (about 1.5 pounds each)
- 2 tablespoons butter
- 1 small onion, finely chopped
- 1 cup of heavy cream
- 3 egg yolks, lightly beaten
- 1 teaspoon sherry or brandy
- 1/4 teaspoon cayenne pepper
- Salt and black pepper, to taste
- Chopped fresh parsley, for garnish
- Toasted bread or pastry shells for serving
Instructions
- Begin by cooking the lobsters. Bring a large pot of salted water to a boil. Add the lobsters and cook for about 8-10 minutes until they are bright red and cooked through. Remove them from the pot and let them cool.
- Once cooled, carefully remove the meat from the lobsters. Chop the meat into bite-sized pieces, and reserve the shells for serving.
- In a large skillet, melt the butter over medium heat. Add the chopped onion and sauté until softened and translucent, about 3-4 minutes.
- Stir in the heavy cream and bring to a gentle simmer. Let it cook for about 5 minutes until slightly thickened.
- In a small bowl, combine the egg yolks with the sherry or brandy and cayenne pepper. Gradually whisk in a few tablespoons of the hot cream mixture to temper the eggs, and then stir this mixture back into the skillet.
- Cook for another 2-3 minutes until the sauce is thick and velvety. Season with salt and black pepper to taste.
- Gently fold in the lobster meat and heat just until warmed through.
- Serve the Lobster Newburg in the reserved lobster shells or over toasted bread/pastry shells. Garnish with freshly chopped parsley and enjoy your gourmet experience!
This Classic Lobster Newburg recipe is sure to impress with its sophisticated flavor and beautiful presentation. It captures the essence of culinary artistry, making every bite a memorable one. Gather your ingredients and prepare to delight in this classic dish!